Sunday, February 27, 2011
I just spent a good three hours cooking quite a few meals for the next month. I have been very tempted to try the once a month cooking method. I haven't quite gotten brave enough to go there completely. Today I browned 2lbs of turkey w/ 2 onions. 1 lb is going in the freezer. I made chili with the other lb. We will eat half of this and the other half will go in the freezer. I boiled a few pieces of chicken and made enough for The Pioneer Woman's chicken spaghetti which I am going to freeze. I also baked another dish of chicken w/ low fat sour cream and healthy request cream of mushroom. We will eat that this week. I'm tired, but we have quite a few meals ready. I will post pics later (when my kitchen doesn't look like a bomb went off; DH will be the first to admit that when I cook I make a HUGE mess). Luckily, since I cook, he cleans up. He doesn't complain though. At least I won't have to cook when I get home from work this week.